Galitos
Italian fire, Moroccan soul, and flavors gathered from across the world — served above the blue-washed streets of Chefchaouen, with sunset views, live acoustic evenings, and dishes that tell a story. Reserve your table and make it unforgettable.
Book your table online or order for pickup and delivery from the Galitos website.
Our Experience
Galitos Chefchaouen is more than a restaurant — it is an experience. Nestled on Av. Hassan II in the heart of the Blue Pearl, our kitchen marries the slow, aromatic craft of Moroccan cooking with the precise elegance of Italian cuisine.
Every dish tells a story: saffron beside ricotta, preserved lemon against ragù, mountain mint cooling fire. Our oven brings clean heat to handmade pasta and pizza, while our tagines move with patient heat and layered aromatics.
Join us for an evening of live acoustic music, warm hospitality, and a table that feels like it was made just for you.
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Culinary Collection
A visual index of fire, pasta, acoustic evenings, and Chefchaouen atmosphere.
Creamy chicken spaghetti elegantly plated with freshly grated parmesan.
Saffron paella with fresh seafood, fire-led and generous.
Rich creamy seafood medley elegantly topped with black mussels
Moroccan chicken pie dusted with sugar, cinnamon, and roses.
An elegant Chefchaouen dining room prepared for long Moroccan-Italian evenings.
Candle-warm tables in a calm, non-smoking room.
A table that feels made just for you.
Spaghetti in a rich tomato sauce with grilled aubergine, basil and a generous shower of grated cheese.
Chicken escalope in a creamy mushroom sauce, served with potato wedges and sautéed vegetables.
Tender escalope smothered in a peppered mushroom-cream sauce with wedges, lemon and seasonal vegetables.
A fresh chopped salad of tomato, peppers, kidney beans, corn and tuna, finished with lemon and herbs.
Golden Moroccan pastilla in crisp filo pastry, dusted with cinnamon and sugar.
Toasted multigrain club sandwich served with crispy potato wedges and house sauce.
Crispy chicken fillet burger with fresh vegetables and a side of potato wedges.
Grilled chicken skewers in a glossy sesame glaze over sautéed vegetables.
Warm pendant light, white-brick columns and patterned floors in the Galitos dining room.
A signature pendant lamp casting warm golden rays across the room.
A guest opens the Galitos menu, framed by its Blue Pearl sunset cover.
The dining room dressed for the season, with soft lighting and a fireside glow.
Exposed brick, local artwork and Edison bulbs define the Galitos interior.
A cozy corner by the fire, set with green linen and warm light.
Guests dining as the blue street reflects softly in the windows at dusk.
Blue velvet armchairs, round mirrors and stained glass in an intimate corner.
Afternoon sun streams through the wrought-iron window onto the table.
The welcoming service counter framed by brick and warm wood.
A wall of framed memories beside the arched window onto Av. Hassan II.
A lively evening of guests gathered around the fireside.
The Galitos dessert display, ready for the sweet finish to dinner.
The lit Galitos sign on a quiet Chefchaouen street after dark.
The white-and-blue facade of Galitos along Chefchaouen's main avenue.
Plants and wrought iron framing the blue medina just outside the window.
Looking out through the ornate door onto Chefchaouen's blue-washed streets.
The glowing terracotta facade and arched windows of Galitos at night.
Guest Reviews
Notes from Google guests and Tripadvisor travelers, focused on the food, service, and calm dining room atmosphere.
Tripadvisor lists Galito's Restaurant at 4.6/5 with 85 reviews.
Tripadvisor
4.6/5
85 traveler reviews
Google guests
5/5
Food, service, ambiance
Service
5/5
Warm, attentive staff
Chefchaouen
Av. Hassan II
Central dining address
"Great food, although we only tried spanish dishes. Service and staff were excellent. Moroccan tea, delicious too."
Local Guide - Dinner - 150-200 MAD
"I randomly jumped into this cozy restaurant and it's high above my expectations. The waiter is so nice and friendly. The food was even better than Tanger high end ones."
Local Guide - Dine in dinner - 50-100 MAD
"The food was really good. The pasta and salad were the stars of the show. Our server was very friendly and we enjoyed the ambiance of the place."
Local Guide - Pasta, salad, burger, dessert
"Excellent service, a clean chic room, and a table that felt worthy of one of Chefchaouen's best restaurants."
Family visit - 5 bubbles
"Great food, although we only tried spanish dishes. Service and staff were excellent. Moroccan tea, delicious too."
Local Guide - Dinner - 150-200 MAD
"I randomly jumped into this cozy restaurant and it's high above my expectations. The waiter is so nice and friendly. The food was even better than Tanger high end ones."
Local Guide - Dine in dinner - 50-100 MAD
"The food was really good. The pasta and salad were the stars of the show. Our server was very friendly and we enjoyed the ambiance of the place."
Local Guide - Pasta, salad, burger, dessert
"Excellent service, a clean chic room, and a table that felt worthy of one of Chefchaouen's best restaurants."
Family visit - 5 bubbles
Reserve Your Table
Whether it's a romantic sunset dinner, a birthday celebration, or an evening with friends — we'll prepare a memorable experience for you.
Your reservation will be confirmed via WhatsApp within minutes.
Good to Know
Galitos Chefchaouen is rated 4.6/5 on Tripadvisor with 85+ reviews, serving Moroccan-Italian fusion cuisine on Av. Hassan II. It's known for its slow-cooked tagines, handmade pasta, pizza, and live acoustic dining.
Find Us
Visit for lunch, dinner, pickup, or delivery coordination. The room is fully non-smoking.